GHK-Cu Copper Peptide Beef Tallow for Skin is a 2-ounce balm formulated with grass-fed beef tallow, NAD+, methylene blue, Manuka honey, and vitamin E. This blend combines copper peptides with animal-derived fats to deliver a deeply moisturizing product intended for facial and body use. The base of grass-fed beef tallow provides a natural source of fat-soluble vitamins and fatty acids, which are often used in skincare to support barrier function and hydration.

Copper peptide GHK-Cu is included for its role in promoting skin repair and collagen synthesis. NAD+ and methylene blue are added as supplementary ingredients that may support cellular energy production and protective functions. Manuka honey contributes humectant properties, helping to draw moisture into the skin, while vitamin E acts as an antioxidant to help protect against environmental stress.

This balm is positioned as a deep moisturizer suitable for mature, dry, and sensitive skin types. Its thick, emollient texture forms a protective layer over the skin, aiming to reduce transepidermal water loss without the use of synthetic additives or preservatives. The formula does not contain water, relying instead on the tallow base to create a rich, spreadable consistency.

The product uses only grass-fed beef tallow sourced from pasture-raised cattle, which may appeal to those seeking minimally processed, animal-based skincare ingredients. It is designed for individuals looking for a multi-purpose moisturizer that can be applied to both face and body, particularly in dry climates or during colder months.

This balm does not contain fragrances, artificial colors, or common emulsifiers. It comes in a small jar format for spot application or full-face use. As with any concentrated balm, a small amount can be warmed between the fingers before massaging into clean, damp skin.